Small-World Networks (Internet, Ingredients and Recipes): Interview with Marco Malvaldi
20.11.2015
Oil, chilli, butter, saffron, eggs, flour, onions and so many more: these are the “hubs”, the culinary points of intersection, the few ingredients necessary for preparing innumerable recipes. The ingredients are really nodes that connect to recipes that already exist throughout the world and make it possible to develop new ones, which are actually interconnecting networks of data.